Coconut Chutney is an essential accompaniment of South Indian meals.  It is quite simple and convenient to make with easily available ingredients. Magical Flavors: For Chutney- Diced Coconut : 1 Bowl Fried Channa Daal: 1 tbspn Roasted Peanuts: 8-10 Ginger: 1 inch Soaked Red Chillies: 2-3 Green chillies: 1-2 (Depends how much spicy you like.
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